150 Gg butter
115 gr castor sugar
45 gr brown sugar
2 large eggs
250 gr flour
1tsp bread soda
1tsp ground cinnamon
2 lb bananas (5 to 6 )
1 tsp vanilla
50 gr walnuts
Method
Cream the butter and sugar, gently add the eggs and fold in the flour. Mash the banana and add to the ingredients along with remaining ingredients.
Bake in a bread tin for 50 minutes at 180 celcius.