Monthly Archives: May 2012

Prawn Laksa


Ingredients ½ tbsp vegetable oil 400 ml coconut milk 2 tbsp fresh lime juice, or lemon juice 500 ml chicken stock 1/2 tsp brown sugar 1/2 tsp fish sauce 250 g yellow wheat noodles, or egg noodles 500 g uncooked de-veined prawns, with tails on, fresh or frozen 80 g bean sprouts a generous handful of coriander […]